Entrees
Classic Deli Cold Cuts Platter
$212.92Roasted & smoked turkey, roast beef, salami, smoked ham, Swiss cheese, cheddar, pickles, breads, cole slaw, chips, condiments & cookie tray.
Classic Italian Sub Bar
$212.92Italian sausage & peppers, meatball parmesan with marinara sauce, bakery sub rolls & cookie tray.
Hoisin Ginger Pork Tenderloin
$273.50Roasted pork tenderloin with hoisin-ginger sauce. Served with your choice of side, green salad, bread & rolls, butter, and a dessert tray.
Sides Choice:
- Sweet Potato Wedges
- Minted Couscous w/ Apricots
Serves 10 Guests.
Maryland Crab Boil
$438.08Steamed Old Bay-spiced Maryland blue crab, shrimp, corn & red potatoes. Accompanied with fruit pie for dessert. Serves 10-12 guests.
Mediterranean Chicken Platter
$212.92Seasoned chicken breast served with hummus, feta, sliced cucumber, tomato, lettuce, onion, pickles, pita bread & a cookie tray.
Penne w/ Smoked Salmon
$273.50Penne with smoked salmon, green peas, Parmesan cheese, and dill-cream sauce. Served with green salad, bread & rolls, butter, and a dessert tray.
Serves 10 Guests.
Roasted Apple-Rosemary Chicken
$273.50Chicken strips with apple butter, rosemary, garlic, honey, and Dijon mustard. Served with roasted sweet potato wedges, green salad, bread & rolls, butter, and a dessert tray.
Serves 10 Guests.
Rosemary-Merlot Flank Steak
$305.00Flank steak marinated with rosemary, onions, garlic, and red wine. Served with bleu cheese, roasted potatoes, green salad, bread & rolls, butter, and a dessert tray.
Serves 10 Guests.
Spicy Shrimp & Sausage Jambalaya
$205.00Cajun stew with chicken, shrimp, sausage, onions, garlic, celery, and spicy tomato sauce over penne. Served with green salad, bread & rolls, butter, and a dessert tray.
Serves 10 guests.
Tex-Mex Taco Bar
$235.74Beef, chicken and black beans with tortillas, cheese, pico de gallo, lettuce, tomato, onion, sour cream, rice, guacamole & cookie tray.