Catering Menu
All menu items serve 10-12 guests.
Room-temp Breakfasts
Bakery Basket
$66.13
Fruit & nut breads, croissants, coffee cake, muffins & sweet rolls.
European Breakfast
$112.41
Cheddar & brie cheeses, croissants, rolls, pound cake, sliced fruit.
Smoked Salmon Platter
$112.41
Smoked salmon garnished with fresh dill, lemon wedges, capers, onions & tomato. Served with assorted bagels & cream cheese.
Hearty Start Frittata
$72.74
Ham, bacon or sausage baked with potatoes, bell peppers, onions & Vermont cheddar.
Hot Breakfasts
Breakfast Sandwiches & Wraps
$85.96
Assorted sandwiches & wraps with scrambled eggs, meats, cheese & vegetables.
Buttery & light french croissants with spinach, feta cheese, leek and parmesan cheese.
Buttery & light croissants with eggs and fresh herbs.
Créme Brulee French Toast
$92.58
Egg custard soaked challah browned & baked with cinnamon topping.
Egg custard soaked cinnamon bread layered with a rich cream cheese blueberry filling.
Apple Cinnamon Oatmeal
$47.15
Housemade oatmeal with ground cinnamon, diced apple & dried cranberries.
Traditional Oatmeal
$50.03
Traditional oatmeal with brown sugar, raisins, sliced almonds & chocolate chips.
Eggs Florentine Casserole
$72.74
Spinach egg casserole with Swiss, feta & cottage cheese.
Garden Vegetable Casserole
$72.74
Mixed bell peppers, mushroom, tomato, spinach, broccoli, Vermont cheddar & chives.