Online Menu

Roasted Red Pepper Spread with Walnuts & Pita

$38.02

Vegetarian.

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Rosemary-Merlot Flank Steak

$305.00

Flank steak marinated with rosemary, onions, garlic, and red wine. Served with bleu cheese, roasted potatoes, green salad, bread & rolls, butter, and a dessert tray.

Salad Nicoise with Chicken

$197.72

Grilled chicken with green beans, olives, sliced hard boiled egg, tomatoes, red bell peppers, sliced potato & capers over romaine greens w/ lemon vinaigrette.

Salad Nicoise with Tuna

$197.72

Grilled tuna with green beans, olives, sliced hard boiled egg, tomatoes, red bell peppers, sliced potato & capers over romaine greens w/ lemon vinaigrette.

Sausage Links

$45.63

Tray.

Sausage Patties

$45.63

Tray.

Savory Mediterranean Chicken Skewers with Tzatziki Sauce

$29.76

Poultry.

Savory Spinach Salad

$42.65

Sliced mushrooms, red onion & chopped egg over baby spinach with balsamic vinaigrette.

Seasonal Mixed Roasted Vegetables

$52.57

Roasted Vegetables.

Sesame Ginger Chicken Salad

$182.51

A colorful combo of diced sesame chicken with shredded carrots, mixed bell peppers, shredded red cabbage & mandarin orange over field greens w/ sesame ginger dressing.