holiday menu
Apple Butter Rosemary Chicken Breast Dinner
$310.45Menu:
- Roasted Apple Rosemary Chicken Breast with Apple Butter, Rosemary, Garlic, Honey & Dijon Mustard
- Roasted Sweet Potato Wedges or Mashed Potatoes
- Field Green Salad with Diced Tomatoes, Diced Cucumbers, Diced Peppers & Carrots. Served with Balsamic and Ranch Dressing
- Dinner Rolls & Sweat Cream Butter
- Assorted Home Baked Cookies & Brownie Bites
Serves 10 Guests.
Beef Tenderloin Dinner
$300.50Menu Options:
- Peppercorn Crusted Whole Tenderloin OR Beef with Red Wine Reduction
- Herb Roasted Potatoes
- Minted Carrots
- Seasonal Roasted Vegetables
- Dinner Rolls & Sweet Cream Butter
- Raspberry & White Chocolate Bread Pudding for Dessert
Serves 10 Guests.
Easter Brunch Menu
$333.45Menu:
- Sliced Honey Baked Ham with a Brown Maple Glaze (gf) – Served Room Temperature
- Scalloped Potatoes (v) (gf)
- Leek & Goat Cheese Crustless Quiche (v) (gf)
- Sliced Fruit Tray with Pineapple, Honey Dew, Cantaloupe, Seedless Grapes
and Mixed Berries (v) (gf) - Grilled Asparagus with Lemon Zest (v) (gf)
- White Chocolate & Raspberry Bread Pudding for Dessert (v)
Serves 10 Guests.
Prime Rib of Beef Dinner
$517.45Menu:
- Herb Crusted Boneless Prime Rib of Beef with Au Jus and Port Wine Reduction
- Scalloped Potatoes
- Grilled Vegetable Display – Served Room Temperature
- Caesar Salad with Crouton and Caesar Dressing
- Dinner Rolls & Sweet Cream Butter
- Home Baked Pie: Apple, Pumpkin OR Pecan
Serves 10 Guests.
The Ultimate Crown Roast of Pork Dinner
$349.95Menu:
- Herb & Garlic Rubbed Crown Roast of Pork with Apple-Pecan Stuffing
- Roasted Sweet Potato Wedges
- Sauteed Squash and Carrots in Ginger Butter
- Broccoli with Toasted Almonds and Garlic
- Dinner Rolls & Sweet Cream Butter
- Home Baked Pie: Apple, Pumpkin OR Pecan
Serves 10 Guests.